Country Butcher Fine Foods
Catering Menu
Old World European Style Food Market
Contact us for Current Pricing
Salads
Cole Slaw
Potato Salad
Broccoli Salad
Bow-Tie Pasta Salad
Macaroni Salad
Chicken Salad
Brandywine Chicken Salad
Moroccan Chicken Salad
Tuna Salad
Artichoke Salad
Greek Orzo Salad
Tomato Cucumber Salad
Marinated Mushrooms
Roasted Red Peppers
Italian Chicken Fingers
Made from fresh chicken breast strips, hand breaded and fried.
Served with Marinara Sauce of Honey Mustard.
Mini Crab Balls
Store made crab cakes in a bite size ball, hand breaded and baked.
Served on a garnished tray with cocktail sauce.
Shrimp Cocktail
Jumbo cooked and peeled shrimp.
Served on a garnished tray with cocktail sauce and lemons.
Kennett Square Mushrooms
Local Kennett Square mushrooms stuffed with your choice of crab meat or our
Signature Country Butcher Italian Sausage.
Baked Brie
A wheel of Imported French Brie, covered with fruit glaze and puff pastry.
(wheel price may vary depending on the Brie)
Beef Tenderloin - A Country Butcher Favorite
Herb rubbed and oven baked to medium rare. Thinly sliced, served on a garnished tray with our own Country Butcher Horseradish Sauce.
Tender Roast Beef
Oven roasted and sliced with Au-jus for hot sandwiches.
Italian Style Pork Roast
Seasoned with Italian herbs, then oven roasted and sliced with
au-jus for hot sandwiches.
Turkey Breast
Oven roasted then sliced and served with gravy for hot sandwiches.
Pulled Beef or Pork B.B.Q
Hickory Smoked and slow-cooked until it flakes apart.
Delicious when served on a Kaiser Roll.
Kunzler Smoked Boneless Hams
Glazed, baked and sliced. Usually tied but can be put on a tray garnished
with pineapple and served with Honey Mustard.
Italian Meatballs
Our Homemade Italian Meatballs in a Marinara Sauce.
Italian Sausage
Our fresh made Italian Sausage with sautéed sweet Bell Peppers and Onions.
A Customer Favorite.
Pig Roast
An Outstanding way to make any party the Talk of the Town!
Seasoned with Garlic and Italian flavors, cooked until fork tender.
The Country Butcher will cook it for you OR you can choose to cook it yourself.
Lasagna
Three luscious layers of pasta, ricotta cheese and Italian Tomato Sauce.
Your choice of meat, meatless, or three cheese.
Baked Ziti
An Italian favorite! Made with three cheeses and fresh Marinara Sauce.
Jumbo Stuffed Shells with Sauce
Delicious as a main course, perfect as a side dish.
Baked Manicotti
Manicotti Pasta filled with Ricotta Cheese, topped with fresh
Marinara Sauce and melted Mozzarella Cheese.
Macaroni and Cheese
Store-made with a selection of Four Cheeses and baked to perfection.
Scalloped Potatoes
Store-made using fresh potatoes and our Country Butcher Cheese Sauce.
Oven Roasted Vegetables
Sweet trim-colored bell peppers, onions, summer squash and zucchini.
Oven Roasted Red Bliss Potatoes
Oven roasted with our delicious Italian Herb rub
Country Butcher Baked Beans
Oven baked to perfection. Great for any B.B.Q.
Green Beans
Farm-fresh green beans cooked with sweet red peppers, garlic and olive oil.
Pastas
Deli Trays
Deli Trays include Domestic Ham, Country Butcher Roast Beef, Salami and Sliced Turkey Breast. Accompanied with American Cheese, Swiss cheese, Provolone Cheese and pickles.
Small Tray - 10 to15 people Medium Tray - 20 to 25 people
Large Tray - 30 to 40 people
Cheese and Pepperoni Trays
Three types of Cheeses, pepperoni and honey mustard.
Medium Tray - 25 to 30 people Large Tray - 40 to 50 people
Ultimate Italian Feast
A delicious selection of imported Italian deli meats and cheeses: Genoa Salami, Sopressata, Parma Prosciutto, Mortadella, Ham Capicola, Sharp Provolone Cheese with Red and Green Pepper Shooters.
Medium Tray - 25 to 30 people Large Tray - 40 to 50 people
Specialty Cheese and Pate Tray
16 inch tray full of delicious Imported Cheese from around the world
along with fresh pate's.
Smoked Salmon
Two pounds side of Norwegian Smoked Salmon with Dill Cream Cheese, garnished and served on a tray.
Poached Salmon
Fresh side of Atlantic Salmon poached, then garnished with capers,
onions and hard boiled eggs.
Fresh Vegetable Trays
Carrots, Celery, Bell Peppers, Broccoli and Cauliflower, garnished and served on a tray with a vegetable dip.
Medium Tray - 25 to 30 people Large Tray - 40 to 50 people
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Contact us for current pricing.
Please Give a minimum of 48 hour notice for ALL orders.
Chaffing Dishes are available for an additional fee.
Rolls and Crackers must be ordered separately.
Hors D'oeuvres
Entrees
Side Selections
Specialty Trays
